Matter of Taste Kitchen
Shared commercial kitchen created to help food entrepreneurs bring their dreams to the table. Hosted by the Turner Center for Entrepreneurship at Bradley University, our kitchen is more than a place to cook — it’s a launchpad for culinary success. Our clients receive no-cost business advising and access to resources to help scale their business.
Key Information
- Whether you’re a caterer, food truck owner, baker, or packaged food producer, our fully licensed commercial kitchen offers:
- Hourly kitchen rental at affordable rates
- Dry, cold, and frozen storage options
- Online scheduling and management through
- The Food Corridor 24/7 access
- Access to professionalgrade kitchen equipment including a grill, range/oven, convection oven and the only Tandoor Oven in a shared kitchen in the Midwest!
Additional Resources
Contact Information
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